EASY 4-Ingredient Baked Mustard Chicken

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Ingredients:

  • Coconut oil
  • Chicken breasts
  • Spicy brown mustard
  • Almond meal/flour

Directions:

Melt a little coconut oil in the bottom of a glass baking dish.  Lay chicken breasts in the dish.  Brush top of chicken breasts with a little spicy brown mustard.  Sprinkle with a light dusting of almond meal/flour.  Bake at 375 degrees for 40 minutes or until chicken is done.

I started a Whole30 this month.  If you’d like to follow along with my photo journal, please “like” Kokopaleo on Facebook.  You can also visit the photo album directly HERE.

One response to “EASY 4-Ingredient Baked Mustard Chicken

  1. This looks good! I might try it. :D

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